Grand Marlin Opens in Pensacola

May 2, 2010

PENSACOLA – Set for spring opening, The Grand Marlin features beach cuisine, an outside deck on Santa Rosa Sound, a private dining room, bar and live music.

Bryan Housley, operating partner of Atlanta’s Ray’s on the River will serve as manager, while award-winning chef of the Virginia Highland’s Murphy’s, Gregg McCarthy, will serve as executive chef. See

More Florida Stories of Interest:

Culinary Tours of Florida's Panhandle
SANTA ROSA BEACH - The acclaimed WaterCo...
O. C. White's of St. Augustine
ST. AUGUSTINE - In this ancient city, O....
Eat at Loose Caboose Boca Grande
BOCA GRANDE - Gasparilla Island's de...
Key Key Lime Eateries on the Keys, Miami
The Wall Street Journal recently found a...
Randy's Key Lime Pie
NAPLES - This Key Lime pie was made by...
Darby's Sandwich Shop, Lincoln Road
MIAMI BEACH - An old view of Lincoln...


Got something to say?